Ring in the New Year with a French dinner! Our Celebration is Saturday, December 31, 2016. We will be offering a multi-choice prix fixe menu priced at $74 per person, or $104 with wine pairings.
•Please note, the menu is subject to change.
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Every Sunday for Brunch, indulge in a French Fantasy with $5 Bottomless Mimosas!
Sunday Brunch: 10:30AM - 4:30pm
We are excited to offer the happiest of happy hours!
Every Tuesday through Friday from 5:00 to 7:00pm.
PASTRY HAPPY HOUR
Every Tuesday - Friday from 4-6PM
1/2 off pastries in Le Comptoir!
Take home house-made Croissants, Tarts, Cookies, Cakes & more!
Thursday night at Petit Louis on the Lake is reason to celebrate. Every bottle in our cellar is being offered at 50% off. The list is diverse, interesting, and caters to everyone. And at half-off, why not explore a bottle or two?
Ring in the New Year with a French dinner! Our Celebration is Saturday December 31, 2016.
We will be offering: 4-Course Prix Fixe Menu: $79 per person, or $119 with wine pairings, Party Favors, and TWO Champagne Toasts: the first at 6:00PM for Midnight in Paris, and another at Midnight!
Oo la la! What says the holidays more than a cold glass of bubbly?
In addition to the à-la-carte menu, for the month of December, Chef Scanga is presenting a 3-course dinner prix fixe menu highlighting the Champagne region in Northeastern France.
4800 Roland Avenue Baltimore, Maryland 21210Phone: 410-366-9393 | Email Us
10215 Wincopin Circle Columbia, Maryland 21044Phone: 410-964-9999 | Email Us
Phone: 410-964-9999 | Email Us
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